Heavenly home cooking from the heart of Herefordshire. These convenient, tasty, nutritious meals are made from fresh ingredients sourced locally and can be cooked from frozen. The meals have no added preservatives or colourings. They are blast frozen to retain all the goodness and flavour.
- Goulash in Bread Bowl
- Traditional Fish Cakes
- Root Vegetable and Herb Dumpling Casserole
- Meatballs in Tomato Concasse
- Lemon Tart
- Apple Pie
- Eve’s Pudding with Raspberries
Lodge Farm Kitchen have compost bins and a wormery at the farm for all green and brown waste. They recycle all tins, card, glass and plastic. Packaging can be re-used, some of it will decompose and the last little bit can be recycled.
Every day local produce is harvested and delivered to Lodge Farm. The meals are blast frozen on the same day that they are cooked. This means that all of the flavour, freshness and goodness is quickly locked in place ready for you to enjoy. They use only the ingredients that you would use at home. Nothing is added to enhance the colour or to make it last longer.
This high quality, traditionally cooked, yet, contemporary farmhouse food is too good to miss!